Applied Nutrition
- D.V. Reddy 3rd edition

Master the art and science of precision feeding. D.V. Reddy’s textbook is an essential manual for students and nutritionists who need to apply nutrient requirements to real-world animal production. It is celebrated for its clear, step-by-step approach to ration formulation and its comprehensive coverage of both traditional livestock and non-traditional animal species.
Core Features
Multi-Species Focus: Unlike narrow texts, this book provides detailed nutritional guidelines for Cattle, Buffalo, Sheep, Goats, Poultry, Pigs, and even Pets, Rabbits, and Laboratory Animals.
Practical Ration Formulation: In-depth instruction on various methods of balancing rations, including Pearson’s Square, algebraic equations, and the use of computer software for least-cost feed formulation.
Nutrient Requirements: Up-to-date data on the energy, protein, mineral, and vitamin needs of animals at different life stages (Growth, Pregnancy, Lactation, Work).
Feed Technology: Insights into the processing of feedstuffs (pelleting, crumbling, roasting) and how these "tech innovations" improve digestibility and Feed Conversion Ratio (FCR).
Applied Feed Additives: Comprehensive guide to the use of probiotics, prebiotics, enzymes, and antioxidants in modern animal diets.